A Thanksgiving Recipe from The Just One Project
As we approach Thanksgiving, we’re reminded that this holiday is about so much more than just the meal on the table. At The Just One Project, we believe that food is medicine, nourishing both body and spirit. And just as essential as food is the community that brings us together, supports us, and helps us thrive. This Thanksgiving, we’re sharing a recipe that not only promotes health but also celebrates the power of community.
A Healthy, Heartwarming Recipe: Roasted Butternut Squash Salad
This Roasted Butternut Squash Salad brings together seasonal ingredients in a dish that’s light yet rich in flavor and full of nutrients. It’s a great way to celebrate the harvest season with wholesome ingredients that fuel the body and support well-being.
Ingredients:
- 1 medium butternut squash, peeled and diced
- 2 tablespoons olive oi
- Salt and pepper, to taste
- 1/4 cup dried cranberries (unsweetened if possible)
- 1/4 cup crumbled feta cheese or dairy-free alternative
- 2 cups mixed greens (such as arugula, spinach, and kale)
- 1/4 cup pumpkin seeds, toasted
For the Dressing:
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- 1 tablespoon maple syrup
- Salt and pepper, to taste
Instructions:
- Roast the Squash: Preheat the oven to 400°F. Toss the diced butternut squash with olive oil, salt, and pepper, then spread it evenly on a baking sheet. Roast for about 25-30 minutes, or until the squash is tender and golden.
- Prepare the Salad: In a large bowl, combine the mixed greens, cranberries, roasted squash, and pumpkin seeds.
- Make the Dressing: Whisk together olive oil, apple cider vinegar, maple syrup, salt, and pepper until well combined.
- Assemble and Serve: Drizzle the dressing over the salad, toss gently, and sprinkle with feta cheese. Serve warm or at room temperature.
A Story of Community: Sharing Meals, Sharing Strength
In the heart of Southern Nevada, we’re blessed to see the impact of community every day. Just last week, during one of our Pop-Up & Give events, neighbors came together not only to collect groceries but also to share stories, support one another, and show what community really means. A longtime volunteer shared how, during one challenging Thanksgiving, her family received meals from a local food pantry. Now, she gives back every week to ensure others feel the warmth of community she once felt.
This Thanksgiving, we’re reminded that food is medicine for both body and soul. It connects us, restores us, and reminds us that we’re never truly alone. We hope this recipe and story inspire you to enjoy the holiday not just for the food, but for the moments of connection and care that make our community strong.
Join Us in Giving Back
Whether through sharing a meal, volunteering, or simply extending kindness to a neighbor, we invite you to join us in celebrating the importance of community this Thanksgiving. Together, let’s make sure that everyone has a place at the table.
